Reynolds Catering spurs innovation for national business with Infor M3
Reynolds processes more than 3,200 orders for fresh produce daily, spanning some 62,000 sales order lines and more than 3,000 different products in order to meet the needs of the UK’s leading casual dining companies. Their legacy ERP and supply chain systems strained to handle this heavy workload and needed to be replaced.
Reynolds chose Infor M3 because it delivered the functionality to manage the complexity of food distribution including the challenges associated with the short shelf life of chilled products. Read this case study to discover how Reynolds harnesses innovation with M3.